Nutrition
Our Nutrition Guide
The nutritional values shown are
approximate and based on the recipes and ingredients recommended by Fox�s Pizza
Den, Inc. and distributed
by Fox�s Pizza Distribution, Inc. Nutritional data is derived from information
provided by the suppliers of Fox�s Pizza Distribution, Inc. Menu
items, recipes and ingredients may vary from store to store.
Cheese Pizza
Cheese Pizza Size |
9″ |
12″ |
14″ |
16″ |
12″x24″ |
Serving Size |
1 slice |
1 slice |
1 slice |
1 slice |
1 slice |
Order Size |
(1/4 of an order) |
(1/8 of an order) |
(1/10 of an order) |
(1/12 of an order) |
(1/21 of an order) |
Calories per Serving |
200 |
170 |
200 |
210 |
180 |
Calories From Fat |
60 |
60 |
60 |
70 |
60 |
Total Fat (g) |
7 |
7 |
7 |
8 |
7 |
Saturated Fat (g) |
3.5 |
3 |
3.5 |
4 |
3 |
Trans Fat (g) |
0g |
0g |
0g |
0g |
0g |
Cholesterol (mg) |
20 |
15 |
20 |
20 |
15 |
Sodium (mg) |
390 |
350 |
390 |
430 |
350 |
Carbohydrates (g) |
24 |
21 |
24 |
25 |
21 |
Dietary Fiber (g) |
1 |
1 |
1 |
1 |
1 |
Sugar (g) |
2 |
2 |
2 |
3 |
2 |
Protein (g) |
9 |
8 |
9 |
9 |
8 |
Gourmet Pizza
Gourmet Pizzas Slice |
Bacon Double |
Bbq |
Buffalo |
Chicken |
Deluxe |
Meat |
Steak |
Taco |
Serving Size |
1 Slice |
1 Slice |
1 Slice |
1 Slice |
1 Slice |
1 Slice |
1 Slice |
1 Slice |
Calories (Kcal) |
280 |
280 |
270 |
270 |
290 |
340 |
310 |
290 |
Calories From Fat (KCal) |
120 |
80 |
120 |
120 |
120 |
150 |
140 |
110 |
Total Fat (g) |
14 |
9 |
13 |
13 |
14 |
17 |
16 |
13 |
Saturated Fat (g) |
7 |
5 |
5 |
5 |
6 |
8 |
6 |
5 |
Trans Fat (g) |
0 |
0 |
0 |
0 |
0 |
0 |
0 |
0 |
Cholesterol (mg) |
45 |
35 |
30 |
30 |
35 |
50 |
35 |
30 |
Sodium (mg) |
650 |
530 |
620 |
410 |
730 |
950 |
510 |
540 |
Carbohydrates (g) |
24 |
37 |
25 |
25 |
27 |
27 |
27 |
31 |
Dietary Fiber (g) |
1 |
2 |
1 |
1 |
2 |
2 |
1 |
12 |
Sugar (g) |
3 |
10 |
3 |
2 |
3 |
3 |
3 |
4 |
Protein (g) |
14 |
14 |
12 |
12 |
12 |
17 |
13 |
13 |
Vitamin A (%DV) |
0 |
4 |
0 |
4 |
10 |
0 |
0 |
15 |
Vitamin C (%DV) |
0 |
15 |
0 |
2 |
15 |
0 |
8 |
6 |
Calcium (%DV) |
20 |
15 |
15 |
8 |
15 |
15 |
15 |
15 |
Iron (%DV) |
10 |
10 |
8 |
8 |
10 |
10 |
20 |
10 |
Hoagies Pizza
Hoagie (6 1/2″) |
Beef & |
Chicken |
Club |
Ham & |
Italian |
Meatball |
Pizza- |
Roast |
Steak |
Turkey |
Turkey |
Serving Size (g) |
288 |
288 |
290 |
299 |
330 |
299 |
207 |
284 |
344 |
288 |
288 |
Calories (Kcal) |
690 |
670 |
670 |
660 |
830 |
770 |
610 |
660 |
710 |
640 |
650 |
Calories From Fat (KCal) |
300 |
280 |
300 |
280 |
410 |
310 |
250 |
280 |
330 |
280 |
290 |
Total Fat (g) |
34 |
32 |
34 |
31 |
47 |
35 |
28 |
31 |
37 |
31 |
32 |
Saturated Fat (g) |
10 |
9 |
9 |
9 |
18 |
18 |
13 |
9 |
10 |
8 |
8 |
Trans Fat (g) |
0 |
0 |
0 |
0 |
0 |
0 |
0 |
0 |
0 |
0 |
0 |
Cholesterol (mg) |
80 |
80 |
80 |
75 |
110 |
80 |
70 |
75 |
90 |
75 |
80 |
Sodium (mg) |
1400 |
1390 |
1420 |
1440 |
1930 |
1640 |
1520 |
1400 |
1060 |
1370 |
1350 |
Carbohydrates (g) |
58 |
63 |
61 |
62 |
63 |
77 |
59 |
58 |
61 |
61 |
61 |
Dietary Fiber (g) |
2 |
2 |
2 |
3 |
3 |
5 |
3 |
2 |
3 |
2 |
2 |
Sugar (g) |
3 |
4 |
6 |
6 |
6 |
4 |
4 |
3 |
5 |
6 |
6 |
Protein (g) |
36 |
32 |
31 |
32 |
36 |
37 |
25 |
35 |
33 |
29 |
30 |
Vitamin A (%DV) |
20 |
20 |
20 |
20 |
25 |
0 |
0 |
20 |
25 |
20 |
20 |
Vitamin C (%DV) |
4 |
4 |
4 |
6 |
15 |
0 |
0 |
4 |
15 |
4 |
4 |
Calcium (%DV) |
30 |
25 |
25 |
25 |
40 |
35 |
30 |
25 |
25 |
25 |
30 |
Iron (%DV) |
35 |
25 |
25 |
25 |
30 |
40 |
25 |
35 |
80 |
25 |
25 |
Wedgies
WEDGIE � Half of
9″ |
Beef, Bacon & Cheddar |
BLT |
Chicken |
Club |
Ham & Cheese |
Italian |
Pizzaroni |
Roast Beef |
Steak |
Taco |
Turkey |
Veggie |
Serving Size (g) |
209 |
202 |
205 |
218+ |
232 |
265 |
155 |
231 |
244 |
281 |
219 |
187 |
Calories (Kcal) |
520 |
600 |
500 |
480 |
490 |
570 |
410 |
520 |
450 |
560 |
470 |
340 |
Calories From Fat (KCal) |
250 |
320 |
210 |
190 |
200 |
240 |
150 |
220 |
230 |
230 |
200 |
140 |
Total Fat (g) |
28 |
36 |
24 |
21 |
23 |
27 |
17 |
25 |
26 |
26 |
22 |
15 |
Saturated Fat (g) |
9 |
12 |
8 |
8 |
7 |
10 |
8 |
8 |
8 |
9 |
7 |
5 |
Trans Fat (g) |
0 |
0 |
0 |
0 |
0 |
0 |
0 |
0 |
0 |
0 |
0 |
|
Cholesterol (mg) |
60 |
50 |
55 |
50 |
60 |
70 |
45 |
60 |
75 |
60 |
60 |
20 |
Sodium (mg) |
940 |
1240 |
760 |
940 |
880 |
1150 |
730 |
890 |
550 |
1110 |
820 |
560 |
Carbohydrates (g) |
40 |
42 |
47 |
46 |
44 |
51 |
41 |
43 |
29 |
64 |
42 |
38 |
Dietary Fiber (g) |
2 |
2 |
2 |
2 |
2 |
3 |
3 |
2 |
2 |
5 |
2 |
3 |
Sugar (g) |
1 |
2 |
1 |
2 |
3 |
4 |
2 |
1 |
2 |
6 |
3 |
2 |
Protein (g) |
27 |
25 |
23 |
26 |
25 |
27 |
18 |
28 |
24 |
25 |
23 |
12 |
Vitamin A (%DV) |
15 |
15 |
15 |
15 |
15 |
10 |
0 |
10 |
15 |
25 |
15 |
10 |
Vitamin C (%DV) |
6 |
6 |
4 |
4 |
4 |
10 |
0 |
4 |
10 |
6 |
4 |
15 |
Calcium (%DV) |
25 |
20 |
25 |
25 |
20 |
25 |
20 |
20 |
20 |
30 |
20 |
20 |
Iron (%DV) |
10 |
8 |
8 |
8 |
8 |
10 |
6 |
15 |
45 |
8 |
10 |
6 |
Salads
SALADS |
Buffalo Chicken |
Chef |
Chicken Fry |
Steak Fry |
Taco |
Tossed |
Serving Size (g) |
255 |
213 |
298 |
298 |
199 |
170 |
Calories (Kcal) |
170 |
180 |
340 |
330 |
480 |
130 |
Calories From Fat (KCal) |
70 |
90 |
140 |
150 |
350 |
80 |
Total Fat (g) |
8 |
10 |
16 |
17 |
40 |
9 |
Saturated Fat (g) |
4.5 |
5 |
6 |
7 |
11 |
5 |
Trans Fat (g) |
0 |
0 |
0 |
0 |
0 |
0 |
Cholesterol (mg) |
40 |
50 |
50 |
50 |
75 |
30 |
Sodium (mg) |
1620 |
660 |
710 |
500 |
1560 |
200 |
Carbohydrates (g) |
8 |
5 |
28 |
26 |
35 |
5 |
Dietary Fiber (g) |
1 |
1 |
3 |
3 |
4 |
1 |
Sugar (g) |
3 |
2 |
2 |
2 |
8 |
2 |
Protein (g) |
18 |
16 |
20 |
19 |
19 |
8 |
Vitamin A (%DV) |
30 |
30 |
30 |
30 |
2 |
30 |
Vitamin C (%DV) |
110 |
50 |
60 |
60 |
6 |
50 |
Calcium (%DV) |
25 |
20 |
20 |
15 |
25 |
20 |
Iron (%DV) |
6 |
6 |
10 |
35 |
4 |
4 |
Sides
SIDES |
Breadsticks |
Cheesy Breadsticks |
Cinnamon Sticks |
Jalapeno Poppers |
Mac & Cheese Wedges |
Mozzarella Sticks |
Onion Rings |
Spicy Fries |
Wedge Fries |
Zucchini |
Serving Size (g) |
154 |
173 |
157 |
195 |
133 |
150 |
255 |
227 |
227 |
255 |
Calories (Kcal) |
340 |
410 |
440 |
510 |
330 |
450 |
500 |
430 |
400 |
530 |
Calories From Fat (KCal) |
70 |
120 |
60 |
290 |
140 |
200 |
200 |
190 |
140 |
270 |
Total Fat (g) |
8 |
13 |
7 |
33 |
15 |
23 |
22 |
21 |
16 |
31 |
Saturated Fat (g) |
2 |
5 |
1 |
9 |
5 |
10 |
4 |
2.5 |
2.5 |
6 |
Trans Fat (g) |
0 |
0 |
0 |
0 |
0 |
0 |
0 |
0 |
0 |
0 |
Cholesterol (mg) |
0 |
15 |
20 |
0 |
15 |
50 |
0 |
0 |
0 |
0 |
Sodium (mg) |
540 |
670 |
320 |
1720 |
990 |
1350 |
870 |
1470 |
640 |
560 |
Carbohydrates (g) |
58 |
58 |
87 |
42 |
37 |
40 |
67 |
56 |
56 |
53 |
Dietary Fiber (g) |
3 |
3 |
2 |
0 |
3 |
0 |
3 |
5 |
5 |
0 |
Sugar (g) |
3 |
3 |
31 |
3 |
5 |
0 |
11 |
0 |
0 |
6 |
Protein (g) |
9 |
13 |
7 |
12 |
9 |
20 |
6 |
5 |
8 |
6 |
Vitamin A (%DV) |
0 |
0 |
0 |
0 |
4 |
0 |
0 |
0 |
0 |
0 |
Vitamin C (%DV) |
6 |
6 |
0 |
10 |
0 |
0 |
10 |
25 |
20 |
15 |
Calcium (%DV) |
4 |
15 |
2 |
25 |
15 |
50 |
0 |
0 |
0 |
0 |
Iron (%DV) |
20 |
20 |
20 |
0 |
8 |
0 |
10 |
10 |
10 |
10 |
NOTE: All of the above salads come
standard with cheese. Eliminating the cheese will significantly reduce the
caloric and fat content of the salad.